Monthly Archives: October 2013

We are family

Posted on October 15, 2013 by batteryrooftopgarden

Pop quiz: what do beets, spinach, quinoa and Swiss chard have in common? No, they are not all grown at Battery Rooftop Garden (no quinoa, yet).   Yes, they are all delicious, nutritious and ancient foods, but that’s not it either. … Continue reading →

Posted in Beets, Chard, Spinach, Vegetables | Leave a comment

How to eat

Posted on October 7, 2013 by batteryrooftopgarden

For omnivores like us, the choices are many, and growing every day:  Paleo, raw, pescatarian, macrobiotic, vegan, lacto ovo vegetarian, and many more.   Michael Pollan gives us a simple answer:  eat food, mostly plants, not too much. The dialog around … Continue reading →

Posted in Chefs, Cooking and Eating, Meals and Menus | 1 Comment