-
Recent Posts
Categories
-
Join 141 other subscribers
Archives
- April 2017
- August 2016
- May 2016
- April 2016
- March 2016
- February 2016
- December 2015
- November 2014
- July 2014
- February 2014
- December 2013
- October 2013
- September 2013
- July 2013
- February 2013
- November 2012
- October 2012
- August 2012
- July 2012
- May 2012
- April 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
Meta
Category Archives: Meals and Menus
How to eat
For omnivores like us, the choices are many, and growing every day: Paleo, raw, pescatarian, macrobiotic, vegan, lacto ovo vegetarian, and many more. Michael Pollan gives us a simple answer: eat food, mostly plants, not too much. The dialog around … Continue reading →
Just Food
Tuesday night, at 11 venues scattered around New York City, generous and lucky diners celebrated the food of the season, the urban farmers who produce it, and the chefs who render it delightful. This event, billed as “A City Farmer, A … Continue reading →
Beets and Berries for Breakfast
When we eat from the industrial food system, we generally plan our meals in advance, or simply cruise the refrigerator. With roof-top agriculture, one starts each meal with no pre-conceptions about the menu. Instead, meal preparation starts with a pleasant … Continue reading →
Posted in Beets, Berries, Blackberries, Cooking and Eating, Meals and Menus, Ornamental Shrubs, Roses
|
Leave a comment
Battery in Brooklyn
Although Battery Rooftop Garden is located at the tip of Manhattan, its roots are in Greenpoint, Brooklyn, specifically at Annie Novak’s Eagle Street Rooftop Farm (see http://www.rooftopfarms.org ). Monday night the Battery Rooftop Gardener, together with 30 friends, set out … Continue reading →
Columbus Day Rooftop Garden Dinner
Perhaps it is climate change, or perhaps the normal vagaries of the weather. But October 11 featured a 76 degree afternoon, and at 5:30 six guests gathered for the final al fresco roof top garden dinner of the season. The … Continue reading →
Posted in Apples, Basil, Beets, Chefs, Cooking and Eating, European Pears, Greens, Herbs, Lettuce, Malabar Spinach, Meals and Menus, Pears, Potatoes, Root Vegetables, Spinach, Tomatoes, Vegetables
|
2 Comments
Another meal from the roof, August 3, 2010
A group of the Battery Rooftop Gardener’s law partners and their spouses enjoyed another meal sourced entirely from the Rooftop Garden on August 3. The abundance of the harvest can be seen below:
Dinner Party 21 July 2010 — Everything From Battery Roof-top Garden
Annie Novak, urban farmer and head of http://www.growingchefs.org, together with Jordan Colon, chef at EAT in Williamsburg, prepared a fabulous multi-course meal sourced entirely from the Battery Roof-top Garden:
September 21, 2010 — Breakfast
21 September 2010 — Breakfast As Michael Polan reminds us, humans are nearly unique in the animal kingdom in having to ask themselves the question, “What shall I eat?” I have taken the approach, at least at breakfast, in letting … Continue reading →
Posted in Cooking and Eating, Green Beans, Malabar Spinach, Meals and Menus, Raspberries, Spinach, Tomatoes
|
1 Comment
July 8, 2010 — Breakfast
7/8/10 — Breakfast Snacked on blueberries during yoga, but decided for separate courses of blackberry and raspberry, to really taste them. Picked the blackberries already completely black, both larger and smaller. The variation in flavor between individual berries – all … Continue reading →
Posted in Blackberries, Blueberries, Cooking and Eating, Meals and Menus, Peas, Raspberries
|
Leave a comment
July 7, 2010 — Dinner
July 7, 2010 — Dinner First peas. I tasted a few fresh off the vine. The small ones were sweet and tender, the larger ones a bit less so. Still uncertain whether these were the sorts of peas that one … Continue reading →
Battery Rooftop Garden Blog 